Thursday, September 17, 2009

Mediterraneo in Alpine

Just recently, I was privileged to get to go to Mediterraneo in Alpine for dinner and drinks. I had never been, but I had heard it was delicious and raved about so I was ready.

We started off with some drinks. I got one of the special martinis of the week, and Charlie got a Cranberry Grey Goose.

We started off with some Bruchetta, with toasted crustinis and shaved Parmesan cheese.

I ordered their Free Range Chicken, which was amazing and came topped on a bed of mashed potatoes with Chinese long beans with a wine reduction. Did you expect any less?

Charlie got this delicious pasta with chicken and cream sauce that was pretty much to die for.

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